Isabelle - Dorset

I was so depressed when I found out I couldn’t eat certain foods, I felt like there was nothing in life to look forward to.

I have a really sweet tooth and Kam created a willy-wonker type class for me, Not only did it cheer me up but she taught me how to make raw chocolate which is healthy dairy & gluten-free. I had no idea how tasty free from food can be. I’m so glad I came across her recipes and it’s such a bonus that she creates classes, especially for you based on your dietary requirements. I actually baked a cake that was edible, and cookies which I thought I could never eat again. Thank god for Kam, I can eat chocolate again I’m so thrilled.
Isabelle - Dorset

Kam

This article is written by Kam , an accredited chef with more than 25 years of experience.

She is also a food stylist and photographer. Kam is an expert at creating healthy recipes for those with allergies or dietary needs without skimping on taste.

With vast culinary expertise and experience working at high-profile companies and restaurants, her mission is to inspire and educate.

Helping you fall back in love and rediscover the pleasure of eating again, one bite at a time.

https://theintolerancefriendlykitchen.com/
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Sam - Croydon